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Cambodian chicken recipes смотреть последние обновления за сегодня на .
In this channel, most of the foods are Cambodian foods we give the recipe in English and Khmer and the foods are real Cambodian food we cook all kind of food such as soup, grilled, fried, stir, baked, boiled with many kinds of meats, vegetable, herb, ingredient and fish our cook is a professional cook he has learned the cooking skills in class some food he is trying to pick the best recipe that we can learn from and we promise we will give you the best ingredient ever. Give us a like we will try to find more food to show. #BasilChickenRecipe #cambodianfood
Khmer food fried chicken drumsticks . Delicious recipe About 3 pounds of chicken drumsticks =1400 g 1 tsp of chicken powder 1 tsp of garlic salt 1 tbsp of soy sauce 1 tbsp of fish sauce Heat up 3 cups of vegetable oil about 5 minutes Or until the oil is hot Fry 10 minutes Flip Fry for the other 10 more minutes Or until you think is cooked . Enjoy this will turn out really yummy and so juicy too . Note : Cover the chicken after frying so it won't dry out .
Hi guys in this video I made chicken sticks. This is a great recipe for your summer BBQ. So I hope you will like it. Like my page 🤍facebook.com/elissasok.recipes and channel 🤍 for more delicious Khmer food recipes and free tutorials. Recipe: 4 tablespoons curry paste- គ្រឿង 4 ស្លាបព្រាបាយ 3 pounds chicken thigh-សាច់មាន់ភ្លៅ 1.5 គីឡូក្រាម 2 teaspoons salt-អំបិល 2 ស្លាបព្រាកាហ្វេ 3 tablespoons sugar-ស្ករ 3 ស្លាបព្រាបាយ 1 tablespoon chicken soup mix-ម្សៅស៊ុបមាន់ 1 ស្លាបព្រាបាយ 4 tablespoons olive oil-ប្រេងអូលីវ 4 ស្លាបព្រាបាយ
Thanks for watching. pls enjoy this recipe. Watch for more recipe: Fried Fresh Shrimp With Garlic Chives:🤍 Fried Water Lily With Fresh Shrimp:🤍 Cooking Delicious - Fried Crabs ( seafood) :🤍 How To Make Salty Pork Belly :🤍 Fried Sweet And Sour Pork With Mix Vegetables :🤍 Eating Lunch With Friends :🤍 Black Chicken Soup With Pickled Lemon:🤍 Spicy Squid With Holy basil :🤍 Sweet And Sour Black Chicken Soup With Water Spinach:🤍
Here at StoryBites, we are unapologetically passionate about telling stories that matter. We're proud to bring on Rom Seng, head chef and director of Khmer Angkor in Christchurch, New Zealand to the channel as she shares her village famous Cambodian Red Curry. Subscribe to StoryBites 🤍
Cha Kroeung is an aromatic Cambodian stir fry dish made with a medley of herbs pounded into a paste. It goes really well with jasmine rice! 🍲EQUIPMENT USED Rosewill Induction Cooker 1800 Watt, Induction Cooktop ○🤍 Immersion Hand Blender, Nxone 4-in-1 ○🤍 Kiwi Chef's Knife 7.5" ○🤍 *Roughly Written Recipe * (Please adjust flavors to your liking. I eyeballed all the measurements, they are not exact but you can use it as a starting point.) Kroeung / Herb Paste Lemongrass - 4 stalks Galangal - 2 thumbs Kaffir Lime Leaves - 6-8 leaves Garlic - 4 cloves Shallots - 5 pieces Tumeric - 1 thumb Thai Chilis - as much as you want Other Stir Fry Ingredients Chick Thighs - 3-4 Thighs deboned, fat removed Thai Eggplant - 4 pieces sliced into quarters Long Horn Pepper or Jalapeno - 4 pieces Thai Chili - as much as you want Vegetable Oil - 4 tbsp Garlic - 4 cloves Kroeung - 1/2 cup Fish Sauce - 2 tbsp Light Soy Sauce - 1 tbsp Palm Sugar or White Sugar - 2 tsp Oyster Sauce - 1 tbsp Chicken Bouillon Powder -2 tsp Tamarind Soup Mix - 2 tsp Water - 1/4 cup (if it's too dry) * Remember to adjust flavors to your liking :) * 📸 INSTAGRAM: thunthunchannel ○ 🤍 🎬 OTHER VIDEOS TO WATCH ○ CHA KROEUNG Beef - 🤍 ○ PRAHOK KTIS - 🤍 ○ SPICY BAMBOO with SHRIMP PASTE หน่อไม้ผัดกะปิ - 🤍 ○ THAI GREEN CURRY with Immersion Blender - 🤍 ○ PLA RA PADAEK for Papaya Salad - 🤍 ○ ASIAN GARDEN HERB IN JULY - 🤍 ○ STEAMED PORK BUNS - 🤍 🎵 WHERE I FIND MY MUSIC ○ 🤍 DISCLAIMER: Some links above are affiliate links. This means If you click the link and purchase something I may receive a small commission at no extra cost to you. This helps me to continue creating these videos - Thank you for supporting my channel! #chakroeung #kroeung #cambodianlemongrass #ឆាគ្រឿងសាច់មាន់
There are so many ways to make curry. Enjoy! Thanks for watching. Make sure you check out our socials and other channels. Please like, follow, and SUBSCRIBE for more video. Main YouTube Channel: 🤍 Clips Channel: 🤍 Facebook: 🤍 Instagram: 🤍 Twitter: 🤍 TikTok: 🤍 These are my top 2 favorite investments (Robinhood & Webull), why I invest in them, and how you could get started doing something similar, as well: Join Robinhood with my link and we'll get a free stock: 🤍 Start your investment journey with 4 free stocks. Open an account and get 2 free stocks! Deposit and get another 2 free stock! 🤍 #bophaandjonathansadventureshow
Check out our last video: 🤍 Check out our kreung/ lemongrass paste video: 🤍 Check out our Facebook: 🤍 Ingredients: 2 kg mature chicken optional: chicken gizzard & feet 1 pkg pork blood 3 tbsp shrimp paste 2 tbsp chicken mix 1 tbsp salt 1 small can red curry paste 1 large cinnamon stick 10 star anise 8 kaffir lime leaves 1/2 cup palm sugar or white 1/2 cup fish sauce 1 cup kreung (lemongrass paste) 1 cup of shallots 4 cans coconut milk (use 1 can for frying) 8 white onion 2 large carrots 4 purple skin poatato 1 1/2 cup of sundriend large red peppers
I grew up eating this curry and it was always a treat when my mom made it. I hope you guys enjoy it as much as I do. Ingredients: Curry Paste:🤍 4 carrots 1 batch of long green been 5 small potatoes 3 small Thai eggplants cut into 4 1 can of bamboo shoot 2 cans of coconut 1 whole chicken cut into pieces 2 onions cut into 4 4 to 5 tablespoons of salt 5 to 6 tablespoons of sugar 2 tablespoons of chicken base mix If you can't find the ingredients in your supermarket, you can find them here. Big pot:🤍 Can of bamboo shoot:🤍 Tumeric Powder:🤍 Garlic:🤍 Galangal root:🤍 Lemon grass: 🤍 Kaffir Lime leaves:🤍
When it comes to curry recipes, you'll know that I'm always looking for the best ones! I love curries since they are very flavourful, easy-to-make, and there's always the chance of getting a spicy kick when you eat one. This chicken curry recipe is LIKE NO OTHER - it's simple and packed with protein and flavour. One of the best things about Cambodian cookery is that the dishes are extremely fragrant as the lemongrass, ginger, garlic and lime in this curry make it very light and it won’t sit on your stomach like some heavier, tomato-based curries that you may have made in the past. Traditional Cambodian curries often use galangal and shrimp paste which are quite hard to come by in the UK so I’ve omitted them from this recipe to make it easier for you to make. We think it tastes just as good without them anyway. Here’s How To Make Cambodian Curry 1. To make the Cambodian curry paste you'll need to blitz the paste ingredients in a blender until you have a smooth consistency. Once blended, set aside 2. Heat the coconut oil in a pan on a high heat and add the turkey or chicken and cook until brown. Once cooker remove from the pan and set aside 3. Reduce the heat to medium and add the paste to the pan, stirring consistently and cook for a few minutes more. 4. Add the turkey or turkey back to the pan along with the coconut milk, stock and sugar 5. Reduce heat and simmer for 20 minutes until thickened. Throw a handful of chopped green beans into the curry 5 minutes before the end of cooking 6. Serve GET THE FULL NUTRITIONAL INFO OF THIS RECIPE HERE: 🤍 Comment below if you’ve tried this one already! If you’ve enjoyed it (and still looking for more delicious high protein recipes), don’t forget to click that SUBSCRIBE button. FOLLOW ME ON: INSTAGRAM: 🤍 PINTEREST: 🤍 FACEBOOK: 🤍 WEBSITE: 🤍
Feeling under the weather? You're gonna wanna try this recipe. Aromatic, fragrant, and comforting all in one mouth full. Check out Rom's special borbor recipe for Cambodian chicken congee. Join The Narrative: 🤍 Eat Rom's Cooking: 🤍
Ingredients: - 3 boneless - 1/2 chicken breast - 1 cup of bamboo strips - 1 cup of holy basil - kroeung (lemongrass paste) link to recipe: 🤍 * in addition I added 6 thai peppers to the kroeung for this recipe Seasonings: - 1/2 tbsp of salt - 1/2 tbsp of sugar - 1/2 tbsp of chicken bouillon - 1 tsp of tamarind mix - 1 tbsp of Prahok (fermented fish paste) * adjust seasonings to taste
Ingredients: 2 kg mature chicken optional: chicken gizzard & feet 1 pkg pork blood 3 tbsp shrimp paste 2 tbsp chicken mix 1 tbsp salt 1 small can red curry paste 1 large cinnamon stick 10 star anise 8 kaffir lime leaves 1/2 cup palm sugar or white 1/2 cup fish sauce 1 cup kreung (lemongrass paste) 1 cup of shallots 4 cans coconut milk (use 1 can for frying) 8 white onion 2 large carrots 4 purple skin poatato 1 1/2 cup of sundriend large red peppers
Welcome to "KarKar24" channel, we share you about Cooking Food, Asian Street Food Videos such as popular & tasty Street food. So if you like and enjoy watching Asian street food and would like to see or learn more about yummy street food, please subscribe to get more update about Asian Street Food and Cooking Food. *Subscribe US: 🤍 *Watch Playlist Asian Street Food: 🤍 *Watch Playlist Asian Food Cooking: 🤍 More Asian Street Food Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 More Asian Food Cooking Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 Check Out Our Links: + Facebook: 🤍 + Twitter: 🤍 + Google+: 🤍 + YouTube: 🤍 + Pinterest: 🤍
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Welcome to "KarKar24" channel, we share you about Cooking Food, Asian Street Food Videos such as popular & tasty Street food. So if you like and enjoy watching Asian street food and would like to see or learn more about yummy street food, please subscribe to get more update about Asian Street Food and Cooking Food. *Subscribe US: 🤍 *Watch Playlist Asian Street Food: 🤍 *Watch Playlist Asian Food Cooking: 🤍 More Asian Street Food Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 More Asian Food Cooking Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 Check Out Our Links: + Facebook: 🤍 + Twitter: 🤍 + Google+: 🤍 + YouTube: 🤍 + Pinterest: 🤍
Cambodian Spicy Chicken Rice Recipe - Khmer street food - បាយសាច់មាន់ហិរ - Family CookingVDO 🌟 Subscribe for new videos : 🤍 🌟 Follow Facebook Page: 🤍 ❀ Welcome to Family CookingVDO Channel ❀ - 👍 Thanks For Watching ! Please Like Share & Comment If You Like This Video ! - I really hope you enjoy it and don't forget to SUBSCRIBE for more videos !!! Ingredient: 1- Whole Chicken Meat 2- Khmer Natural Rice (Jasmine rice) 3- Salt 4- Lemongrass 5- Galangal 6- Green Onion 7- Water 2.5L 8- Ginger 9- Cooking oil 10-Garlic 11-Chicken stock 12-Shallot 13-Fresh chili 14-Fish Sauce 15-Palm Sugar 15-Lime 16-Cucumber How to cook: 👍 Step 1: Clean Whole Chicken and boil chicken for 40 minutes, and then take it out and set aside. 👍 Step 2:Cook steam rice, firstly heat pan and pour cooking oil with mince garlic and chopped ginger, cook it until going brown color. And then add jasmine rice or khmer natural rice with chicken stock, and then wait for the rice to cook until well done and set aside. 👍 Step 3:Make the khmer spicy sauce or can call name:Koh Kong sauce. 👍 Step 4:Prepare jamine rice on serving plate include cucumber and chicken meat, and then top up spring onion and khmer spicy sauce on it and on the side. And then enjoy it. Thanks for your time to watch the video, you can comment, like and share to your friends if you like this video. Cambodian food,Spicy Chicken Rice,Spicy Chicken Rice Recipe,khmer food recipe, បាយសាច់មាន់ បាយសាច់មាន់ហិរ,ម្ហូបខ្មែរ, CAMViD - COOKING #FamilyCookingVDO #newfoodvideo #ម្ហូបខ្មែរ
Khmer Food Cooking Chicken Congee | Cambodian Chicken Rice Congee | Cooking Show Hello everybody, I am pleased to show you full of how to cook chicken congee. This recipe is very good and healthy for people to have for breakfast or dinner. It is very popular in Cambodia. Please enjoy my video the full process to make this recipe. #CookingShow #CambodianChickenCongee #ChickenCongee Thank you for support, like, comment and subscribe my channel. We are happy to get ideas, comment to improve this channel. So please do not hesitate to give us advice via this channel, Cooking Show. 🤍
Hey guys welcome back to my channel! In today’s COOK WITH ME I cheffed up some Cambodian Chicken Curry. It’s sweet & spicy with the perfect amount of heat! If you guys try out my recipe please let me know how you like it. Exact measurements is listed below. ⬇️ Thanks for watching guys & make sure you go subscribe to my channel join the fam & like/share my video. Get me to 1K SUBS! ♡ EXACT MEASUREMENTS : 2-3 Tbsp Canola Oil (or vegetable) 14 oz. Panang Curry Paste 1/2 Can of Coconut Milk - add more:less spicy 3 Kaffir Lime Leaves 3 Liters of Water 1/2 Cup of Chicken Flavor Soup Mix 1/2 Cup of Sugar 2 Tbsp Salt SERVE WITH RICE OR VERMICELLI NOODLES! INGREDIENTS I USED : Chicken Wings & Drums Chicken Feet Russet Potatoes Carrots Green beans Kaffir Lime Leaves
Seri Cooks - Authentic Cambodian Recipes Seri Cooks is back! I apologize for the short hiatus but I’ve got a great recipe to share with you guys. I’m making Cha Knyei which is Cambodian stir-fried chicken with ginger. It’s so delicious and easy to make. The best part is that there are very few ingredients and you can get this on the table in under 30 minutes. The recipe came as a suggestion from my good friend Jon. He asked me on Facebook, “Hey, when’s that Cha Knyei episode coming out? That’s my shit.” I respond with “What you know about Cha Knyei? Haha, my man.” Jon’s not Cambodian so that threw me for a little loop but I love that he knows about Cambodian cooking. This is also one of my favorite recipes so I’m glad to do it! Let’s start cooking shall we!? INGREDIENTS This recipe will serve 2-4 people. This depends on how hungry those 2 people are lol. 4 Boneless Skinless Chicken Thighs (You can use breast meat but chicken thighs are so much more flavorful ) Ginger – 1 ½ to 2 cups of finely sliced ginger (I used a mandolin) Garlic – 3-4 cloves finely chopped Chili pepper – 2 finely chopped (always optional) Green Onions – 2 stalks cut julienne (soak in cold water) Oyster Sauce – 2-3 tbsp (to taste) Fish sauce – 2-3 tbsp (to taste) Dark Soy sauce – 1 tbsp (I didn’t use it in this video but it helps to color) Sugar – 1-2 tbsp Black Pepper – up to you! Vegetable or Peanut Oil – 2-3 tbsp (you can always cut the fat by using a non-stick pan and applying cooking spray) DIRECTIONS • In a large frying pan, pour 2-3 tbsp of vegetable or peanut oil and turn the heat up to medium high. • Once the frying pan is nice and hot, throw in the finely chopped garlic. You can always test the temperature by throwing in a little piece of garlic. Stir the garlic and don’t let it burn! You’ll get a bitter taste if you do. • Throw the chicken in and make sure to cover to surface of the pan. Don’t start stirring yet. I used a stainless steel pan so I let it brown for about 1-2 minutes. • Season the chicken with black pepper. Throw in the fish sauce. No need for salt because fish sauce is plenty salty. • Add sugar • Turn the temperature to high • Stir the chicken until cooked through. • Throw in your ginger. Continue to stir! • Throw in the oyster sauce and soy sauce. Keep stirring! • Add a little water with corn starch if you like to get a nice gravy consistency. • Once all the flavors have combined, you should be done. Taste it and adjust accordingly. • Transfer Cha Knyei to a serving dish and sprinkle the julienne green onions for a nice presentation touch and freshness! • Serve with White Jasmine Rice! Bone Apple Tea!! Now how easy was that! I’m so happy to be back and shooting new episodes. I’d love to hear your comments and suggestions on what you’d like to see in future episodes. I really feel like you’re getting to know the real me. I am indeed very weird and it’s a side of me that I’m glad to share because that’s who I am in real life. It’s not an act I promise! Please make sure to subscribe and see you soon on another episode of Seri Cooks!! CREDITS DINO-COLLABOS PRODUCTIONS – Thank you for the amazing editing and video footage! Sneaky Snitch Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License 🤍 Jazzy Frenchy used courtesy of Bensound For great Royalty-Free music, visit 🤍bensound.com
Khmer / Camdobian Chicken Soup/ Samlor Sach Moan Serving: 4 Cooking time: about 40 minutes SOUP INGREDIENTS: - 2 lbs of chicken (bone in) - 70g galanga/ Thai ginger - 5-6g of Kaffir lime leaf - 4 cloves of garlic - 2 teaspoon of salt (season to taste) - 1g of chicken bouillon ( or 1 cube) - 4 stem of lemongrass - 1/2 lime - 4 1/2 quarts of water DIPPING/ SEASONING SAUCE - 2 1/2 lime - 20g (a handful) of saw leaf/ culantro - 10 green Thai chili pepper (red will be spicier) - about 12g - 5 stems of scallion (green part only) - Fish sauce (about 1 tablespoon per bowl) COOKING INSTRUCTION: 1. Chop the chicken into pieces, about 2" x 2". Blanch in boiling water for about 4-5 minutes. Rinse under cold water for a couple minutes until all the small pieces of bones and blood come off. 2. Bring 4 1/2 quarts of clean water while preparing other soup ingredients. Thinly slice the galanga. Pound the lemongrass and cut into 3" sticks. Rub the kaffir lime leaves together to get the full flavor out. Use the knife to pound the garlic but don't cut it. * The lime leaf, lemongrass, garlic and galanga are for the soup flavor only, not for consumption. Put all these four ingredients into the boiling water. 3. Put the blanched chicken pieces into the broth one by one ( this will help to make sure all your small bones and left over pieces are not mixed into the soup). Bring the chicken soup into the boil for 3 minutes, put in the chicken bouillon. Then turn down to medium fire for about 15 minutes. Add salt according to taste, the soup will be very flavorful already so it shouldn't need a lot of salt (about 2 full teaspoons). Also, remember you will have the dipping sauce on the side. Make sure to constantly skim the surface and rid of the impurities and scums off; this process this will ensure you will have a clean broth. 4. While your soup is cooking, make dipping sauce. Cut the limes. Thinly slice the scallions (green part only). Thinly slice the law leaf. Thinly slice the Thai Chili pepper. The dipping should be a mix Thai chili, saw leaf, green onion, lime juice and fish sauce ( I usually start out with only one tablespoon of fish sauce and add more if needed). But it should taste more citrusy and not too salty. My magic measurement is 2:1 of lime juice to fish sauce. 5. Serving! Discard the lime leaf, garlic, galanga, lemongrass from the chicken soup- these ingredients are too tough to eat. Before serving, juice half a lime into the soup and mix well. serve with dipping sauce and steaming white jasmine rice on the side. I just learned this soup a couple months ago and received permission from her to share it on my channel. I made this soup several times already and I am obsessed! All the basic asian ingredients and herbs make the soup light and healthy. I will be making a ton of this and Chicken pho to keep my immune system healthy during the winter. I hope everyone will stay safe and healthy during this time too! Thanks for watching! #Drunkcookingwiththuy Music: Sour soup Musician: Jeff Kaale
Delicious spicy hot wings. Enjoy! For those that wants to order Cambodian Outfits, please message me via Facebook Messenger at 🤍 Thanks for watching. Make sure you check out our socials and other channels. Please like, follow, and SUBSCRIBE for more video. Main YouTube Channel: 🤍 Clips Channel: 🤍 Facebook: 🤍 Instagram: 🤍 Twitter: 🤍 TikTok: 🤍 These are my top 2 favorite investments (Robinhood & Webull), why I invest in them, and how you could get started doing something similar, as well: Join Robinhood with my link and we'll get a free stock: 🤍 Start your investment journey with 4 free stocks. Open an account and get 2 free stocks! Deposit and get another 2 free stock! 🤍 #bophaandjonathansadventureshow
Do to eat your curry with rice, noodles or bread? I like all three 😆 ➡️ Recipe: Cambodian Red Curry— - [ ] 1 whole chicken, butchered into bite size pieces - [ ] 1/2 cup minced chili paste - [ ] 1/2 cup Lemongrass paste - [ ] 3-4 tbsp curry powder, or to taste - [ ] 2 large onions, large diced - [ ] 4 aubergine or eggplant, sliced in half then 3 inch cuts - [ ] 4 Japanese potatoes, peeled cut into 2 inch chunks - [ ] 1/2 lb Green beans, cut in 3 inch pieces - [ ] 2-3 tbsp palm sugar, or to taste - [ ] 2 - 17.8 oz Coconut milk cans (roughly 4 1/2 cups) - [ ] 5 cups water - [ ] 1/2 cup Fish sauce, or to taste - [ ] Cooking oil Minced chili paste: 8-10 dried chilies, I use guajillo Hot water Lemongrass paste— - [ ] 2 lemongrass stalks, thinly sliced - [ ] 2 shallots, medium, peeled and chopped - [ ] 3 garlic cloves, peeled and chopped - [ ] 2 kaffir lime leaves - [ ] 1 inch turmeric root, frozen or fresh - [ ] 1-2 Thai chilies 1. Soak dried chilies in hot water for at least 4 hours or in room temp water overnight. Strain. In a food processor, blend until chilies turn into a paste. 2. Combine all ingredients for lemongrass paste in a food processor and blend until it becomes a paste 3. Stir fry chili paste, lemongrass paste and curry powder in cooking oil until aromatic. 4. Add chicken and mix well until all the chicken is coated with paste mixture and seared on each side. 5. Combine onions, eggplants, sweet potatoes, and green beans. 6. Pour in coconut milk and water. Mix well. Bring to a boil and then bring down to a simmer for at least 1 1/2-2 hours or until desired consistency of vegetable texture. I like mine almost mushy 😬 7. Enjoy with, French baguette, rice or vermicelli noodles.
Mee Katang (Stir Fry Gravy Noodle) or Rad Na. You’ll love it! This is a Cambodian gravy noodle dish. It is a combination of a Cambodian-Chinese dish of wok-fried wide rice noodles, browned by dark soy sauce, and stir-fried with a protein of choice, crunchy carrots and leafy green veggie of choice, and scrambled eggs. Called ‘mee Kontang’ in Khmer, which means Cantonese noodles, but pronounced ‘mee Katang’, this is my easy way. Give it a try! —————————————————————- ✨ Gravy Sauce: - 1 Cup Chicken Stock - 1 Tbsp Sugar or honey (adjust to your liking) - 2 Tbsp Soy Sauce - 1 Tbsp Oyster Sauce - 1 1/2 Tbsp Corn Starch - 1 Tsp Chicken Base —————————————————————- ✨ Ingredients: - 1 Pack Fresh Rice Noodle (for this recipe, 1 pack yields 3 servings. So you can make this dish 3 times) - 1 Tbsp Dark Soy Sauce - 4 Chinese Broccoli Stems - 1/2 Carrot - 4 oz beef - 6 Garlic - 1 egg —————————————————————- 🔥 Easy steps: 1. Prep noodles, prep veggies, prep meat. 2. Prep the gravy. 3. Cook garlic, meat, veggies, egg, noodles, add gravy - reduce and enjoy! —————————————————————- #cambodian #khmer #noodle #cooking #food #foodie #foodporn #fresh #recipe #diy #hungry #radna #thai #asian #sauce #lunch #dinner #breakfast #chef #hungry #tasty #cambodia #thailand #lao #laotian #california #khmercooking #foodblogger #easyrecipes
Cambodian Girl Make Chicken Rice At Home - Simple Khmer Chicken Rice Recipe, Please SUBSCRIBE to my channel Kimyee Ros Cooking 🤍 Like and follow me on Facebook : (🤍 Google+ : (🤍 Twitter : (🤍 Pinterest : (🤍 Playlists: 1.Cambodian cooking style 🤍 2.Cambodian cake & dessert 🤍 More Popular Foods 1.Amazing Khmer Food,How to cook fish In Cambodia,Easy home food recipes healthy 🤍 2.How to Make Somlor Khteah (សម្លរខ្ទិះ) - Home Food Recipes 🤍 3.Khmer Noodle Street Food In Asia - Cambodian Traditional Food 🤍 4.My Village style Yummy Curry Chicken - Khmer Traditional Food (សម្លការី) - Village style 🤍 5.Khmer Salty Fish With Pork Recipe - Prahok Kties ( ប្រហុកខ្ទិះ) 🤍 6.Amazing Girl Make Food At Home - Cooking And Recipes Asian Family Food 🤍 7.Mix Veg Recipe - Healthy Food Mix Vegetable Soup - Cooking Moringa 🤍 8.How To Cook Bamboo shoots With Small Fishs Recipe / Cambodia Healthy Food 2017 🤍 9.Cooking And Recipe - Somlor Machu Kreung (សម្លម្ជូរគ្រឿង) - Homemade Food 🤍 10.Cooking And Recipe - Fried Fish With Ferroniella lucida - Asian Food 🤍
Hello lovelies, hope you all are doing well during this hard time. I am back again with other quarantine dinner ideas for you all "How to make chicken soup" and this is the Cambodian version. Do you like chicken soup? And did you ever made chicken soup at home? Full recipe: - 9 oz of chicken thighs - 5 cups of water - 1/2 of chicken bouillon cube (brand: Knorr) - 1/2 Tsp of sugar - 1 Tsp of salt - 1 Tbsp of fish sauce - Garlic - Thai basil - Culantro or Saw leaf herb - Cilantro - Chili pepper - Lime Enjoy!!!! Find me on facebook: 🤍 Instagram: 🤍 Love, S #chickensoup #cambodianfood
Wild Sour Soup with Chicken Recipe, Khmer Food Samlor Machou Prey Chicken | Cooking Show Hello everybody, Today I would like to share with you how to cook wild chicken sour soup or we call Khmer Food Samlor Machou Prey Chicken. The recipe has sour taste with many kinds of ingredients like medicines such as lemongrass, turmeric, galangal, kaffir lime leaves and mix with red onion, garlic, Korean chili and red chili, anise basil and the main courses are chicken and eggplant. Please try and see details in video and help support by subscribe, like share and comment to my channel and videos. Thank you
Watch Jannie Lam make a traditional Cambodian curry called Salaw Kari Saek Moua (or sometimes referred to as Khmer Chicken Red Curr) on this week's episode of Vegas Vixen in the Kitchen. *Ingredients and measurement list at bottom* Let's be friends! Find me on Instagram: 🤍 Hello everyone! My name is Jannie Lam, and I am a self-taught cook. I mostly learned from watching my mother and grandmother in the kitchen while growing up. I never knew that my passion for food and cooking ran so deep until I auditioned and competed on Season 9 of Fox's hit TV program–MasterChef. From that show came my nickname “Vegas Vixen," which at home with friends and family became "Vegas Vixen in the Kitchen." Thus, my new weekly YouTube series was born. So tune in each week as I cook, talk about food, and share different aspects of my culture overall life. Enjoy my take on classic recipes as well as my own culinary visions. Subscribe, like, and comment below to let me know what to make next! Ingredients: 2lbs of boneless chicken thighs 48oz of chicken broth 1 can of coconut milk Olivia oil for the pan 9 dry chilies rehydrated, deveined, and minced to a paste (I used a food processor) 1 tablespoon shrimp paste 2 heaping spoonfuls of chicken powder 2 little palm sugar circles For the Kreung: 3-4 stalks of thinly chopped lemongrass 6-8 galangal root slices 13 garlic cloves 5-6 turmeric roots 1 shallot #JannieLam #MasterChef #VegasVixenInTheKitchen
An easy and delicious chicken recipe! I love this recipe! juicy and crispy chicken drumsticks. A quick chicken recipe that does not take much time and that will delight everyone with its flavor. The chicken is very juicy on the inside and crispy on the outside. This delicious chicken drumsticks recipe is now my favorite! Watch the video on how to cook the best chicken thighs in the oven!🥰😋🙋🏼♀️ “remember the secret ingredient is always love" Ingredients and process: Cut chicken drumstickss like the video, ddd oregano, paprika, garlic powder, half a cup of milk, salt and pepper to taste; marinate for thirty minutes. Breaded with flour then egg and finally with corn flakes crumbs. Cook four minutes on each side, and ready in just minutes enjoy these delicious chicken drumsticks!!!! 👉 SUBSCRIBE for more delicious recipes • Hello friends, if you liked this video, subscribe to the channel, activate the bell so you don't miss a new video with quick and delicious recipes, thanks for your time!
Very tasty and crispy! Enjoy! Recipe: 12 chicken wings ( Let marinate overnight to one day) cup corn starch - use as batter 1 tbsp fish sauce 1 tbsp chicken powder 1 tsp garlic powder 1/2 tsp black pepper deep fry 7 to 10 minutes fry garlic 4 pieces 2 stem green onion For sauce: 2 tbsp fish sauce 1/2 lime or lemon 1 tbsp sugar Thanks for watching. Make sure you check out our socials and other channels. Please like, follow, and SUBSCRIBE for more video. Main YouTube Channel: 🤍 Clips Channel: 🤍 Facebook: 🤍 Instagram: 🤍 Twitter: 🤍 TikTok: 🤍 Join Robinhood with my link and we'll get a free stock: 🤍 #bophaandjonathansadventureshow
Hello everyone! how are you? today i want to show all of you about Cooking Delicious Chicken Feet Recipe || Cambodian Food Cooking At Home. hope you love and enjoy my recipes. Thank you for supporting my videos. i will try to find more new foods. Please SUBSCRIBE to my channel Kimyee Ros Cooking 🤍 Ingredients តៅហ៊ូ Tofu ផ្លែម្រះ Bitter melon ស្លឹកខ្ទឹម Green Garlic ជើងមាន់ Chicken Feet ស្ករត្នោត Palm Sugar ប្រេងឆា Oil ប៊ីចេង MSG អំបិល Salt ទឹកត្រី Fish Sauce ម្រេច Pepper ទឹកដោះគោឆៅ Fresh Milk Like and follow me on Facebook : (🤍 Google+ : (🤍 Twitter : (🤍 Pinterest : (🤍 Playlists: 1.Cambodian cooking style 🤍 2.Cambodian cake & dessert 🤍 More Popular Foods 1.Amazing Khmer Food,How to cook fish In Cambodia,Easy home food recipes healthy 🤍 2.How to Make Somlor Khteah (សម្លរខ្ទិះ) - Home Food Recipes 🤍 3.Khmer Noodle Street Food In Asia - Cambodian Traditional Food 🤍 4.My Village style Yummy Curry Chicken - Khmer Traditional Food (សម្លការី) - Village style 🤍 5.Khmer Salty Fish With Pork Recipe - Prahok Kties ( ប្រហុកខ្ទិះ) 🤍 6.Amazing Girl Make Food At Home - Cooking And Recipes Asian Family Food 🤍 7.Mix Veg Recipe - Healthy Food Mix Vegetable Soup - Cooking Moringa 🤍 8.How To Cook Bamboo shoots With Small Fishs Recipe / Cambodia Healthy Food 2017 🤍 9.Cooking And Recipe - Somlor Machu Kreung (សម្លម្ជូរគ្រឿង) - Homemade Food 🤍 10.Cooking And Recipe - Fried Fish With Ferroniella lucida - Asian Food 🤍
This Cambodian sour chicken soup recipe is the perfect comfort food for a cold and chilly day! We hope you try it ! ingredients: 1 small whole chicken chopped into small pieces, 1 whole white onion thinly sliced, 1 cup of chopped green onion leaves, 4 kaffir lime leaves, 2 slices of galangal, 1 branch of lemongrass cut into 3 pieces, 1 tablespoon of sugar, 1 tablespoon of chicken bullion, 1/3 cup of fish sauce, 1 tablespoon of tamarind mix, 4 cups of water, steps: 1. Add 4 cups of water to a pot and bring to a boil, then add the kaffir lime leaves, galangal, and lemongrass, 2. Bring water to a boil again and add in the chopped chicken and boil for 15 minutes and skim the top of the pot of impurities. 3. Add the fish sauce, chicken bullion, sugar and stir well. 4. Add in the chopped green onions and thinly sliced onions and bring to a boil 5. Serve and enjoy with a hot bowl of rice! Please Subscribe for more videos about food! 🤍
Welcome to "KarKar24" channel, we share you about Cooking Food, Asian Street Food Videos such as popular & tasty Street food. So if you like and enjoy watching Asian street food and would like to see or learn more about yummy street food, please subscribe to get more update about Asian Street Food and Cooking Food. *Subscribe US: 🤍 *Watch Playlist Asian Street Food: 🤍 *Watch Playlist Asian Food Cooking: 🤍 More Asian Street Food Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 More Asian Food Cooking Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 Check Out Our Links: + Facebook: 🤍 + Twitter: 🤍 + Google+: 🤍 + YouTube: 🤍 + Pinterest: 🤍
Have you tried Cambodian pho? Check out 🤍tinylicious page for her recipes! #Kathiew #Pho #CambodianPho #Cambodian #Khmer #Tinylicious #AsianRecipes #cambodianrecipe #asmr #Shorts #YoutubeShorts + Beef bones + Beef ribs + Tendons (I forgot in the video) + Meatballs + Thin rice noodles + Sliced beef + Imitation crab + Bok choy + Cilantro + Green Onions + Limes + Bean sprouts + Carrots + Onion + Ginger + Red Onion + Mixed Spice Seasoning + Salt + Sugar + Chicken powder + Fish sauce + Beef soup powder Condiments + Sriracha + Hoison Sauce + Chili Oil + Fried Garlic + Crushed Peanuts (optional. I’m Lao and my family puts peanuts in our pho)
Welcome to "KarKar24" channel, we share you about Cooking Food, Asian Street Food Videos such as popular & tasty Street food. So if you like and enjoy watching Asian street food and would like to see or learn more about yummy street food, please subscribe to get more update about Asian Street Food and Cooking Food. *Subscribe US: 🤍 *Watch Playlist Asian Street Food: 🤍 *Watch Playlist Asian Food Cooking: 🤍 More Asian Street Food Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 More Asian Food Cooking Videos: 1. 🤍 2. 🤍 3. 🤍 4. 🤍 5. 🤍 Check Out Our Links: + Facebook: 🤍 + Twitter: 🤍 + Google+: 🤍 + YouTube: 🤍 + Pinterest: 🤍
Cambodian Beef Skewer Recipe Khmer Beef sticks #beefstick #skewer #khmercooking #yummy #beef #bbq
Cooking And Recipe - Chicken Soup With Mix Vegetable By Kimyee Ros Cooking, Please SUBSCRIBE to my channel Kimyee Ros Cooking 🤍 Like and follow me on Facebook : (🤍 Google+ : (🤍 Twitter : (🤍 Pinterest : (🤍 Playlists: 1.Cambodian cooking style 🤍 2.Cambodian cake & dessert 🤍 More Popular Foods 1.Amazing Khmer Food,How to cook fish In Cambodia,Easy home food recipes healthy 🤍 2.How to Make Somlor Khteah (សម្លរខ្ទិះ) - Home Food Recipes 🤍 3.Khmer Noodle Street Food In Asia - Cambodian Traditional Food 🤍 4.My Village style Yummy Curry Chicken - Khmer Traditional Food (សម្លការី) - Village style 🤍 5.Khmer Salty Fish With Pork Recipe - Prahok Kties ( ប្រហុកខ្ទិះ) 🤍 6.Amazing Girl Make Food At Home - Cooking And Recipes Asian Family Food 🤍 7.Mix Veg Recipe - Healthy Food Mix Vegetable Soup - Cooking Moringa 🤍 8.How To Cook Bamboo shoots With Small Fishs Recipe / Cambodia Healthy Food 2017 🤍 9.Cooking And Recipe - Somlor Machu Kreung (សម្លម្ជូរគ្រឿង) - Homemade Food 🤍 10.Cooking And Recipe - Fried Fish With Ferroniella lucida - Asian Food 🤍
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